Culinary Arts - Your Workforce Is Here



Ready to take on any role

Or any recipe
The Culinary Arts program at Kingsborough Community College is a comprehensive training program designed to prepare students for successful entry into creative, high-paced workplaces in the food industry.
Culinary Arts Degree Students are put through an intensive, two-year curriculum that culminates in:
- Over 600 hours of in-kitchen experience.
- Real-world fine-dining and service experience.
- Eligibility for national, local, and professional industry certifications from The National Restaurant Association, The American Culinary Federation, and The New York City Department of Health.
Get Connected with Kingsborough Culinary Candidates
Or to learn more, contact:
-
Chef Anthony Marzuillo
Director of the Culinary Arts Program - Anthony.Marzuillo@kbcc.cuny.edu
- (718) 368-5208
- Dr. Mark D'Alessandro
Department Chair - mark.dalessandro@kbcc.cuny.edu
- (718) 368-5143